Singapore Sling

Ice
Cubed and crushed
Glass
Highball
Garnish
Pineapple slice and maraschino cherry
Occasion
Summer evening cocktails in the garden

Ingredients

  • 50ml Y-Gin
  • 25ml Cherry Liqueur
  • 30ml pineapple juice
  • 20ml lime juice
  • 15ml triple sec (Cointreau)
  • 2 dashes of Angostura Bitters
  • 3ml grenadine syrup

Ingredients

  • 50ml Y-Gin
  • 25ml Cherry Liqueur
  • 30ml pineapple juice
  • 20ml lime juice
  • 15ml triple sec (Cointreau)
  • 2 dashes of Angostura Bitters
  • 3ml grenadine syrup
Sip the essence of summer with the perfect Singapore Sling cocktail. Experience the tropical fusion of Y-Gin, Cherry Liqueur, pineapple juice and lime juice, elegantly served in a highball glass with a tantalising pineapple slice and maraschino cherry garnish. Unwind and refresh in your garden oasis.

Method

1. Add all ingredients into a shaker and shake with ice.
2. Fine strain into a highball glass.
3. Garnish with a pineapple slice and maraschino cherry.

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Set the tone for your winter cocktail evening with the Cherry 75 cocktail. A splendid fusion of Cherry Liqueur, lemon juice, Y-Gin and sparkling wine, served in an elegant flute glass. Garnished with a twist of lemon and a maraschino cherry nestled at the bottom, this is the ultimate way to kickstart your evening of winter revelry.
See Recipe
Ice
N/A
Glass
Flute
Garnish
Lemon twist and maraschino cherry dropped to the bottom of the glass
Occasion
Arrival drink for a cocktail evening in winter