Festive White Dutch

Ice
Cubed
Glass
Rocks
Garnish
Toasted marshmallow
Occasion
Christmas

Ingredients

  • 30ml Espresso Liqueur
  • 20ml Dutch Barn Orchard Vodka
  • 35ml fresh cream
  • 12.5ml gingerbread syrup
  • 1 bar spoon of mincemeat

Ingredients

  • 30ml Espresso Liqueur
  • 20ml Dutch Barn Orchard Vodka
  • 35ml fresh cream
  • 12.5ml gingerbread syrup
  • 1 bar spoon of mincemeat
Get into the holiday spirit with our Festive White Dutch cocktail. This Christmas, indulge in the perfect blend of Espresso Liqueur, Dutch Barn Orchard Vodka, fresh cream, gingerbread syrup and a touch of mincemeat. Served over ice in a rocks glass and garnished with a toasted marshmallow, it's the ultimate yuletide delight.

Method

1. Shake all ingredients with ice.
2. Strain into a rocks glass.
3. Garnish with a toasted marshmallow.

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See Recipe
Ice
N/A
Glass
Coupe
Garnish
Flamed orange peel and cranberries
Occasion
Christmas