Dry Martini

Ice
N/A
Glass
Nick and Nora
Garnish
Orange peel
Occasion
Pre-dinner martinis

Ingredients

  • 60ml Y-Gin
  • 17.5ml dry vermouth
  • 3 dashes of orange bitters

Ingredients

  • 60ml Y-Gin
  • 17.5ml dry vermouth
  • 3 dashes of orange bitters
Indulge in the perfect pre-dinner elegance with our Dry Martini recipe. Discover the art of crafting a classic martini with Y-Gin, dry vermouth and a citrus twist. Served in a Nick and Nora glass, it's the ideal prelude to your evening. Cheers to martini perfection.

Method

1. Stir all ingredients with ice.
2. Strain into a Nick and Nora glass.
3. Garnish with an orange peel.

Cocktail Ideas

You may also like

Rhubarb Triangle
Elevate your night out with the enchanting Rhubarb Triangle cocktail. Crafted with Y-Gin, Giffard Rhubarb Liqueur and a symphony of complementary flavors, this sophisticated libation is a coupe glass of pure delight. Top it off with a tantalizing rhubarb peel garnish for an unforgettable evening of cocktails and fun.
See Recipe
Ice
N/A
Glass
Coupe
Garnish
Rhubarb peel
Occasion
Night out cocktails