1. Stir jam in the base of the shaker with Y-Gin.
2. Add all other ingredients and shake with ice.
3. Strain back into the shaker and shake without ice.
4. Fine strain into a coupe glass.
5. Garnish with 3 raspberries on a cocktail stick.
Clover Club
Ice
N/AGlass
CoupeGarnish
3 raspberries on a cocktail stickOccasion
After dinner dessert sipperIngredients
- 50ml Y-Gin
- 1.5 bar spoons raspberry jam
- 15ml dry vermouth
- 25ml lemon juice
- 15ml Cherry Liqueur
- 10ml egg white (or foamer)
Ingredients
- 50ml Y-Gin
- 1.5 bar spoons raspberry jam
- 15ml dry vermouth
- 25ml lemon juice
- 15ml Cherry Liqueur
- 10ml egg white (or foamer)
Indulge in the perfect after-dinner dessert sipper with our Clover Club cocktail. This delightful concoction blends the rich flavors of Y-Gin, raspberry jam and cherry liqueur, complemented by the zesty kick of lemon juice and the velvety texture of egg white. Garnished with three plump raspberries on a cocktail stick, served in a sleek coupe glass, it's the ultimate sweet ending to any evening. Get ready to elevate your cocktail game with this delectable recipe.